世界食品网

§184.1265 食品添加剂碘化亚铜(Cuprous iodide)

   2011-07-21 938
核心提示:更多关于已证实属于一般公认为安全(GRAS)的可直接加入食品中的物质种类,请点击美国FDA 21 CFR 第184部分已证实属于一般公认

    更多关于已证实属于一般公认为安全(GRAS)的可直接加入食品中的物质种类,请点击美国FDA 21 CFR 第184部分已证实属于一般公认为安全(GRAS)的可直接加入食品中的物质种类汇总

  § 184.1265   Cuprous iodide.

  (a) Cuprous iodide (copper (I) iodide, CuI, CAS Reg. No. 7681–65–4) is a pure white crystalline powder. It is prepared by the reaction of copper sulfate with potassium iodide under slightly acidic conditions.

  (b) The ingredient must be of a purity suitable for its intended use.

  (c) In accordance with §184.1(b)(2), the ingredient is used in food only within the following specific limitations:

Category of food Maximum treatment level in food Functional use
Table salt 0.01 percent Source of dietary iodine.


     (d) Prior sanctions for this ingredient different from the uses established in this section do not exist or have been waived.

  [49 FR 24119, June 12, 1984, as amended at 73 FR 8607, Feb. 14, 2008]
 



 
反对 0举报 0 收藏 0 打赏 0
 
更多>同类法规
 
盐池滩羊